Cooking, Cooking, Cooking

Due to the Kitchenless state of my house, I am at my mother's today to borrow the stove (and catch up on some laundry). Been cooking since about noon, here's what's for dinner. So to speak.

• Energy Bark (recipe on Live Like a Hippy)
• Tomato Salad
• Lemon Pepper Tilapia
• Tilapia with Beans and Sweet Corn (great in a Tortilla with shredded cheese)
• Orange Glazed Rosemary Pork Chops
• Breaded Pork Chops
• Chile and Cumin Fried Chicken
• Italian Sausage and Veggies Tossed with Penne Pasta
• Chicken for Chicken Ceasar Wraps
• Middle East- inspired Bulgar Wheat with Toasted Almonds
  

The tomato salad is for the PotLuck at work tomorrow and hopefully the rest of it will hold us over for a few days. Also, I will be leaving a serving or so of most of the dishes behind to thank my mom for use of the kitchen.

It would have helped too, if I had remembered to buy shredded cheese and ceasar dressing.